What do you do on a very long, blustery, rainy, dark Sunday afternoon? Why FRY things of course!
Brad & I did some experimenting with our deep fryer last night. It was super fun, super greasy & super delicious!! We had regular scones dipped in cinnamon sugar. Chocolate Frosting filled scones(tasted like a warm eclair). Apples and cheese in dough. Apples dipped in sugar in batter(ended up tasting like apple pie- delicious!). Onion rings. Chicken, onion & peppers & cheese (my favorite bc it was kind of real food). We used pre-made canned dough and also pancake batter. Super fun, different & probably the least healthy we've eaten in a long time :)
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